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Garlic powder, fresh garlic or Garlic Sauce Fresh Herbs
If you are interested in trying this, add about half of a hard-boiled egg yolk to this recipe (double the recipe and use a whole egg) by pressing it through a fine sieve or strainer
10.1016/j.ijpharm.2012.05.044 [DOI] [PubMed] [Google Scholar] Tirgari B., Mirshekari L., Forouzi M
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