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Description
Drug release Figure 2(a) shows the cumulative release of SC from SCSLNs at 37 C 2 C in acetate buffers (pH 3.2 and 5.4) and phosphate buffers (pH 7.2)

For data analysis, the raw data were processed with DIA-NN (v.1.9.2

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Foods rich in zinc include pumpkin seeds, flax seeds, wholemeal cereals like wholemeal bread, millet, and buckwheat groats